4.3* On Vivino.
Sangiovese vinified in stainless steel vats at controlled temperature and then aged in wooden barrels . After bottling the wine ages 4 months before it is released on the market.
The colour is dark garnet red, the wine’s bouquet is generous with hints of dry flowers, spices and ripe fruit.The wine has a great structure, good tannins of perfect extraction and a long finish. This Brunello is best paired with game, Fiorentina and Tagliata steak and aged pecorino cheese.
Certified Organic